Italian Style Apple Cake
Ingredients 3 pink lady apples 1 lemon, zest & juice 2 eggs 100g softened unsalted butter (extra for greasing) 250g plain flour ¾ cup fine brown sugar (extra for sprinkling) 2 tsp
Joe’s Market Update – May 2, 2018
Mandarins are plentiful at the moment and are still good eating, but Aussie grapes are slowly finishing up for the year. As local grapes finish
Chargrilled Corn & Red Bean Salad
Ingredients 500g red kidney beans 2 cobs of corn chargrilled 2 whole garlic cloves 1 large red onion finely diced 1 whole red onion peeled 1-2 long hot red chili’s finely
Joe’s Market Update – April 24, 2018
Short week this week with ANZAC Day tomorrow, but that hasn't stopped NEW SEASON HASS Avocado hitting our shelves. And for apple lovers, take note that
Mandarin, Rocket & Prosciutto Salad
Serves 5-6 INGREDIENTS FOR DRESSING 2 small garlic cloves minced 4 tbsp Parmesan 4 tbsp olive oil 2 tbsp lemon juice A good pinch of salt, pepper, paprika & sugar INGREDIENTS FOR
Joe’s Market Update – April 19, 2018
Quick market update on new arrivals in-store
Orange Semolina Cake
Ingredients For Cake 1 ½ Cups Fine Semolina 1 Cup Fine Brown Sugar 1 Teaspoon Baking Soda 1 Tablespoon Orange Zest ½ Teaspoon Salt 1 Teaspoon Vanilla 1 Cup Freshly Squeezed Orange
Roast Chestnuts & Pumpkin With Green Bean
Serves 3-4 INGREDIENTS 400 grams Chestnuts, Roasted & Peeled 550 grams Pumpkin Cut Into Bite Size Pieces 300 grams Green Beans, Blanched For 3 Minutes & Refreshed 2 Medium Red
Avocado Prawn & Wild Rice
Serves 3-4 INGREDIENTS 200g cold Wild Rice, cooked as per instructions on the pack 250g uncooked, shelled & deveined, Prawns’ tails on 2 Ripe Avocados 1 large Hot Red Chilli
Simple Strawberry Chia Pudding
Serves 6 INGREDIENTS 500g Strawberries Washed & Chopped 1 1/2 Cups Coconut Milk 1/4 Cup Honey 1 Vanilla Bean Scraped 3/4 Teaspoon Grated Lime Zest 1/2 Cup Chia Seeds Reserve Some Strawberries For
Baby Spinach, Walnut & Apple Salad
Serves 2-3 Ready in around 10 mins INGREDIENTS 200g Baby Spinach Washed 1 Royal Gala Apple Cored & Cut Into Thin 2cm Batons 1/2 Red Onion Thinly Sliced 1/2 Cup Walnuts
Roasted Zucchini & Tomato Spaghetti
Serves 3-4 Ready in around 30 mins INGREDIENTS 500g Good Quality Spaghetti 2 Medium Zucchini Thinly Sliced Diagonally 2 Ripe Medium Tomatoes Diced 4 Garlic Cloves Finely Chopped 1/2 Cup Flat Leaf