Couscous & Chicken Lettuce Cups
Want a healthy dinner ready in 10 minutes? No! We are not kidding! All you need is 10 minutes to make Couscous & Chicken Lettuce Cups
Pumpkin Soup
Craving the comfort of soup, but short on time? We're enjoying a classic, full-flavoured pumpkin soup by Marisa's Kitchen for this week's Monday Meal. This soup is
Roasted Sweet Potato and Pumpkin Soup
This soup is easy to make, full of flavour, and the perfect fall comfort food! Roasting the veggies brings out their sweetness and adds to the
Falafels Burgers
This is best falafel recipe we have ever tried! Make sure you fry a few small ones up for dipping in your favourite tahini or
Chicken Noodle Broth with Veggies
Substitute a classic stock with bone broth in this comforting one-bowl wonder. This is the ideal way to use up left over roast chicken! And you’ll
Veggie and Lentil Burgers
When it comes to a veggie burger, we want a patty that holds together, but isn’t stodgy or a pureed mess. We like a little
Chicken, Spinach and Pomegranate Salad
This is a fantastically fast and satisfying dinner or lunch. If you have a bag of lemon pepper seasoning in the cupboard and some chicken tenders
Thai-Style Noddle Salad with Mango and Sweet Chilli Dressing
The joy in eating this salad comes from the texture of the ingredients and how they are sliced; it really makes a difference in the
Zucchini Fritters
Zucchini fritters are a great lunch or dinner. You can even serve them with breakfast instead of a hash brown! It is entirely up to you if
Turkish-Style Eggs
I learnt this recipe from a good Turkish friend about 20 years ago. His family cooked it all the time. I’ve changed it slightly, but
Le Fromager Cheese & Asparagus Tart
This tart is rich and flaky and so indulgent. We recommend eating it hot, but you can certainly pack it in a picnic! - -
Tri-Coloured Capsicum and Tomato Frittata
This frittata is the perfect picnic food! Cook it the night before, slice it into squares or triangles and wrap each slice in baking paper