Joe’s Market Update – June 20, 2018
Victorian black radishes, also known as "Grod Noir d'Hiver" are something different that's in store right now. They have a short season, with a crisp,
Silverbeet & White Bean Soup
When you were a kid or maybe even a teenager, did you think of soup as a meal? I sure didn't, but this is exactly what
Roasted Cauliflower Florets
If I've learnt anything about cauliflower this week, it's that an extra 20'C can make all the difference! I first tried this recipe at 200°C for
Roasted Asparagus With Feta & Pine Nuts
Oysters, hot chilies & chocolate are all known aphrodisiacs, but sex is not what the average person thinks of when faced with green vegetables! It
Joe’s Market Update – May 30, 2018
A week can be a long time in fruit & veg with last week's pick of the week, green beans, being this week's "challenge of
Crustless Leek & Mushroom Quiche (Confused Frittata!)
Anyone know the difference between a quiche & a frittata? Would it help if I told you that "frittata" is Italian for fried? The answer…
Joe’s Market Update – May 23, 2018
As Melbourne growers switch to winter lines, there continues to be some inconsistency in quality & price but the GOOD news is
Orange, Pumpkin & Ginger Soup
What better way to beat the winter chill than with a delicious autumn soup? Pumpkin is in abundance at the moment, and new-season navel oranges
Joe’s Market Update – May 16, 2018
Lots to report on this week as it starts to feel more like winter than the last few weeks of autumn down here in Melbourne! Local
Japanese Pumpkin Croquettes
If you want to make the panko breadcrumbs yourself, here is the recipe, otherwise store bought panko crumbs will do. Panko Breadcrumb Recipe (makes 1½ Cups) Ingredients 195g