Virgin Strawberry Tiramisu
As I was sipping on my espresso earlier this week, I started to imagine a marriage of coffee & strawberries… What else would you think of
Silverbeet & White Bean Soup
When you were a kid or maybe even a teenager, did you think of soup as a meal? I sure didn't, but this is exactly what
Roasted Cauliflower Florets
If I've learnt anything about cauliflower this week, it's that an extra 20'C can make all the difference! I first tried this recipe at 200°C for
Roasted Asparagus With Feta & Pine Nuts
Oysters, hot chilies & chocolate are all known aphrodisiacs, but sex is not what the average person thinks of when faced with green vegetables! It
Crustless Leek & Mushroom Quiche (Confused Frittata!)
Anyone know the difference between a quiche & a frittata? Would it help if I told you that "frittata" is Italian for fried? The answer…
Orange, Pumpkin & Ginger Soup
What better way to beat the winter chill than with a delicious autumn soup? Pumpkin is in abundance at the moment, and new-season navel oranges
Japanese Pumpkin Croquettes
If you want to make the panko breadcrumbs yourself, here is the recipe, otherwise store bought panko crumbs will do. Panko Breadcrumb Recipe (makes 1½ Cups) Ingredients 195g
Italian Style Apple Cake
Ingredients 3 pink lady apples 1 lemon, zest & juice 2 eggs 100g softened unsalted butter (extra for greasing) 250g plain flour ¾ cup fine brown sugar (extra for sprinkling) 2 tsp
Chargrilled Corn & Red Bean Salad
Ingredients 500g red kidney beans 2 cobs of corn chargrilled 2 whole garlic cloves 1 large red onion finely diced 1 whole red onion peeled 1-2 long hot red chili’s finely
Mandarin, Rocket & Prosciutto Salad
Serves 5-6 INGREDIENTS FOR DRESSING 2 small garlic cloves minced 4 tbsp Parmesan 4 tbsp olive oil 2 tbsp lemon juice A good pinch of salt, pepper, paprika & sugar INGREDIENTS FOR
Orange Semolina Cake
Ingredients For Cake 1 ½ Cups Fine Semolina 1 Cup Fine Brown Sugar 1 Teaspoon Baking Soda 1 Tablespoon Orange Zest ½ Teaspoon Salt 1 Teaspoon Vanilla 1 Cup Freshly Squeezed Orange
Roast Chestnuts & Pumpkin With Green Bean
Serves 3-4 INGREDIENTS 400 grams Chestnuts, Roasted & Peeled 550 grams Pumpkin Cut Into Bite Size Pieces 300 grams Green Beans, Blanched For 3 Minutes & Refreshed 2 Medium Red