The Spring Racing Carnival is upon us, and cheese platters and picnics go hand in hand!

This year, we’ve made delicious individual antipasti plates perfect for picnics. They’re easy to pack and transport, and they’re great for people with allergies because you can pick and choose what goes on each person’s plate.

The rectangles are sushi boxes that can be found in variety shops and round takeaway style containers are a great was to transport ingredients that might leak.

The dip is packed into small plastic tubs so it doesn’t make a mess. These are also great for marinated vege. Plus, they’re stackable! No dealing with different sized plates that slip and slide around in your picnic basket or cooler!

We’ve included a variety of cured meats like salami, pancetta, kabana and prosciutto.

We also have an assortment of cheeses, including soft, hard and creamy. Double cream sharp cheddar, and Camembert.

We’ve filled small tubs with assorted olives, pickles, marinated baby figs, fruity rolada and sticky dates.

We also added a great assortment of crackers in different colours, shapes, and textures to please all taste buds, plus nuts for a great way to add crunch!

Dips and pastes are always a favourite. We have Roast capsicum and walnut dip, pesto, and spicy Parmesan dips are front and centre.

We also popped in some fresh vege and berries to lighten the load.

All that’s left to do is choose your tipple to accompany and find a fabulous hat!

P.S. Check out our socials for more inspo!