Make Mum’s day with this tasty waffle brunch idea!

It’s simple to assemble and you’ll find everything in-store to recreate it at home.

Scoop your balls of ice cream first, pop them in small bowls, and then put them back in the freezer to keep them firm. This way they will be ready to serve once you’ve dished up everything else.

Makes 6 waffles

Ingredients

1 pack waffles
1 bottle maple syrup
1 bottle berry coulis
1 tub Blood Orange & Chocolate gelato
1 punnet raspberries
1 punnet blackberries

Method

Heat the waffle in a toaster and place on a plate.

Top with berries, maple syrup, coulis and balls of ice cream.