Spinach Rice
This classic Greek rice dish is loaded with iron and B vitamins. While spinach isn't traditionally used in a cabbage roll, this is a great recipe
Sautéed Truffled Silverbeet with Almonds
This sautéed silverbeet dish is a soul-warming side full of antioxidants and vitamins. The olive oil gives it a lush, silky finish. Just remember to sauté
Sautéed Garlic & Rosemary Potatoes with Tomato Chutney
Sautéed potatoes in butter and olive oil spiked with fresh rosemary and garlic is a taste sensation and perfect for the chilly weather we've had
Greek Chips with Feta & Oregano
Use yellow flesh potatoes for these chips for the best result. In Europe, it's rare to find white potatoes, most of them are yellow flesh. They
Greek Garlic & Olive Oil Mashed Potatoes
These mashed potatoes have a wonderful texture and fragrance. Serve beside your favourite protein or stew. - - - - - - - - - - Serves
Black-eyed Beans & Lentils
This is a great protein-packed side. You could use lemon juice in place of the vinegar if you like. It’s also a great picnic side. - - -
Yellow Rice with Coriander & Cashews
This is a fantastic side to your favourite curries and an excellent base for a biriani. We’ve used fresh coriander as a garnish here, but it’s
Marinated Baby Cucumbers
Baby cucumbers, or quakes, are perfect for marinating or quick pickling. They’re young and have nice thin skin and a crisp bite. You can use any micro
Halloumi with Lemon Thyme and Honey
Buy the best honey your can afford for this simple fried cheese dish; you’ll be impressed, we promise! You really want to eat this cheese while
Portuguese Roasted Corn Cobs
The flavoured butter in this corn recipe is a taste sensation! We've used Barnae Portuguese spice mix and Caldermeade Jersey Garlic & Herb Butter. - - -
Buttery Sautéed Brussels Sprouts with Crispy Bacon
Will your family have Brussels on your festive table? Well, we're serving up some with crispy bacon for this week's Monday Meal. It's important not to over
Duck Fat, Rosemary, Garlic, Chestnut Roast Potatoes
These duck fat roasted potatoes are the perfect accompaniment to your Christmas dinner! By boiling them first, the insides stay soft and fluffy. Once tossed in semolina,